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Best Turkey Burger Recipe

Best Turkey Burger Recipe

A grilling favorite

Three reasons it’s our best burger recipe: It’s juicy, lean and topped with the classics. This recipe is a great place to start if you’re looking to switch from beef to turkey but don’t want to sacrifice flavor.

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servings Makes 4 servings 4
preparation time PREP Under 15 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 4 JENNIE-O® 1/3 lb. Turkey Burgers
  • 4 slices fat-free American cheese
  • 4 kaiser rolls, split
  • 4 slices red or yellow onion
  • 4 slices tomato
  • 4 leaves romaine or red leaf lettuce

Directions

  1. Cook patties as specified on the package. Always cook to well-done, 165°F as measured by a meat thermometer. Top patties with cheese during last minute of grilling. Lightly toast rolls on grill, cut-side-down, during last 1 to 2 minutes of cooking.
  2. Serve patties in rolls topped with grilled onion, tomato and lettuce.

RECIPE NUTRITION INFORMATION

Per Serving

Calories390

Protein34g

Carbohydrates23g

Fiber3g

Sugars4g

Fat17g

Cholesterol120mg

Sodium590mg

Saturated Fat4.5g

MADE WITH

1/3 lb. Turkey Burgers

1/3 lb. Turkey Burgers

cooking temperature 165°F

Always cook to an internal temperature of 165°F.

Learn how to safely handle turkey

REVIEWS OF THIS RECIPE

Best Turkey Burger Recipe