Time to turn up the heat on your hotdogs! This Fiesta Turkey Dog is a grilled turkey frank featuring a mouthwatering combination of pico-de gallo, avocado and jalapeño. Complete the scene with an ice-cold margarita and you’ve got yourself a fiesta in the making.
JENNIE-O® Jumbo Turkey Franks
hot dog buns, split
cups pico-de gallo
cup fresh cilantro leaves
garnish with queso blanco and jalapeño, slices, if desired.
Prepare grill for medium-high heat. Grill turkey franks 4 to 5 minutes or until slightly charred and heated through.
Place turkey franks into buns.
Top with pico-de gallo, avocado and cilantro. Garnish with queso blanco and jalapeño slices, if desired.