1 Hour 55 Minutes
(16-ounce) package JENNIE-O® Lean Ground Turkey
(19.5-ounce) package JENNIE-O® Lean Sweet Italian Turkey Sausage, casings removed
cup fresh breadcrumbs
cup egg substitute or 1 egg
cup prepared tomato and basil pasta sauce, divided
clove garlic, minced
teaspoon freshly ground pepper
teaspoon salt, if desired
Heat oven to 350ºF. Spray a 8½ x 4½-inch loaf pan with cooking spray.
In large bowl, combine ground turkey, sausage, breadcrumbs, egg, ½ cup pasta sauce, garlic, pepper and salt, if desired; mix well.
Put turkey mixture into loaf pan. Spread remaining ½ cup pasta sauce over meatloaf.
Bake 1 hour and 45 minutes or until loaf is well-done, 165°F. as measured by a meat thermometer.
Let stand at room temperature 10 minutes before slicing.