This Jalapeño Cheese Turkey Dog is a fiesta on a frank! Featuring cheese sauce, crushed corn chips, tomato, onions and jalapeño— this recipe is the spicy kick your week has been longing for.
JENNIE-O® Turkey Franks
jalapeño peppers, sliced
cup cheese sauce, warmed and divided
hot dog buns, split
cup corn chips, coarsely crushed
cup diced tomato
cup diced red onion
Heat franks as specified on package. Grill jalapeño slices 2 to 3 minutes per side or until grill marks appear.
Drizzle half the cheese sauce in each bun. Sprinkle with corn chips. Add franks and jalapeño slices. Drizzle with remaining cheese sauce.
Top with tomato and onion.