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Turkey Frank with Bacon & Barbeque Sauce

Turkey Frank with Bacon & Barbeque Sauce

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servings Makes 4 servings 4
preparation time PREP 20 minutes
total time TOTAL Under 30 minutes

Ingredients

  • 1 tablespoon butter
  • 2 onions, thinly sliced
  • ¼ cup spicy barbeque sauce
  • 4 JENNIE-O® Turkey Franks
  • 4 reduced-calorie hot dog buns, split
  • 4 tablespoons shredded white Cheddar cheese
  • 4 slices JENNIE-O® Turkey Bacon, cooked and chopped

Directions

  1. In large skillet, melt butter over medium heat. Cook onion 10 minutes or until softened and browned. Stir in barbeque sauce; set aside.
  2. Grill turkey franks. Place franks in buns. Top with onion mixture, cheese and bacon. Always cook to well-done, 165°F as measured by a meat thermometer.

RECIPE NUTRITION INFORMATION

Per Serving

Calories270

Protein12g

Carbohydrates26g

Fiber3g

Sugars7g

Fat15g

Cholesterol50mg

Sodium910mg

Saturated Fat5g

MADE WITH

Turkey Franks

Turkey Franks

REVIEWS OF THIS RECIPE

Turkey Frank with Bacon & Barbeque Sauce