Sweet, smoky and super kid-friendly, this speedy and simple Sweet & Smoky Turkey Frank recipe is self explanatory: Turkey franks, wrapped in turkey bacon, grilled with pineapple. Sweet, indeed!
slices JENNIE-O® Turkey Bacon
JENNIE-O® Turkey Franks
tablespoons barbeque sauce
cups coleslaw mix
cup low fat coleslaw dressing
hot dog buns, split
Prepare grill for medium heat.
Wrap bacon slice around each frank. Grill according to package . Brush with barbeque sauce. Grill 2 minutes longer. Always cook to well-done, 165°F. as measured by a meat thermometer.
Grill pineapple slices 3 to 4 minutes per side or until grill marks appear. Dice pineapple. Place in medium bowl. Add coleslaw mix and dressing. Toss to combine.
Spoon coleslaw into buns. Top with franks.