This savory, sweet Turkey Bacon, Strawberry Breakfast Wrap recipe doesn’t disappoint. Fresh strawberries, crunchy almonds and crumbled blue cheese come together with turkey bacon for a wrap that’s going to kick your morning off the right way. Under 300 calories per serving.
slices JENNIE-O® Turkey Bacon
ounces crumbled blue cheese
cup sliced strawberries
cup sliced almonds, toasted
(6-inch) flour tortillas
tablespoon butter, melted
fruit and yogurt, if desired
Preheat a nonstick skillet or electric griddle over medium heat (375°F.). Heat slices of bacon for 6-7 minutes or until desired crispness, turning frequently.
Layer bacon, cheese, strawberries and almonds down center of tortilla leaving 1-inch space at bottom of tortilla. Fold bottom of tortilla up; roll up to enclose filling.
Brush tortilla with butter; sprinkle with sugar. Place seam side down in skillet or sandwich maker. Cook 2 minutes per side or until golden and crisp. Serve with fruit and yogurt, if desired.