A flavorful hoagie loaded with andouille sausage loaded with pepper, paprika and garlic, and layers on fresh coleslaw and crispy fried onions. served on a white platter.

Turkey Kielbasa Hoagies

Name: Andouille Turkey Hoagies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Cajun
Ingredients: Prepare grill for medium heat. Pierce sausage with a fork and grill 15 minutes, turning occasionally until slightly charred and heated through.; In large bowl, combine coleslaw, mayonnaise, sour cream, vinegar, sugar and salt, if desired until well blended.; Place sausage in hoagie rolls. Top with coleslaw mixture, and fried onions.

Satisfy major cravings with this seriously easy, seriously flavorful hoagie. These Turkey Kielbasa Hoagies start with turkey kielbasa loaded with pepper, paprika and garlic, and layers on fresh coleslaw and crispy fried onions.

Total Time

30 Minutes

Serving Size

4 Servings